Gord May 31, 2010 at 4:09 pm Reply I look somewhat stunned and depressed in these pictures….some may say "whipped". I suppose perch will eventually turn even the toughest to drink………. At least Mark filleted the smaller ones for me.
NewMexicam May 31, 2010 at 5:07 pm Reply Imagine how long it would take a "mere mortal" to go through that many perch.
charles W. Weiss May 31, 2010 at 7:33 pm Reply This is a giant selection of perch!The t-shirt Gord's wearing looks fantastic!
Perchmaster May 31, 2010 at 8:06 pm Reply Hey Charles you got me thinking maybe you need to come up with a grey colored T-shirt for the 2011 "PERCH MASACRE"? look somewhat stunned and depressed in these pictures….some may say "whipped". I suppose perch will eventually turn even the toughest to drink………Hey it takes alot to whip the master with the fillet knife but hey at least we provided you with a beverage while cleaning…..You done good Gord
Andy June 1, 2010 at 1:53 am Reply I grew up fishing perch on Lake Mendota and thought I was the prince of the perch. The perchmaster and Mark have this fishery mastered. To put this in perspective, the professor and I went out the following day and managed to come home with 38 nice perch. This is one impressive sink full of perch. Gord is complaining about "perch elbow".
Perchmaster June 1, 2010 at 11:33 pm Reply Yea well Andy it don't take much for him to start complaining that is why we feed him beer..